The World Has A Variety Of Omelette to offer

The word omelette is of French origin and became popular around 17th century. It is very special in France.  Although the French word omelette is just 500 years old and has been relished across the globe in variations. French omelette, France  Made with clarified butter, onions, tomato, herbs and cheese, it is rolled and served mostly with stuffing of spinach and ham. Khai Chiao, Thailand This Thai style omelette will remind you of Mughlai Paratha…

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